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Wednesday, February 4, 2009

MANAGERS & BAKERS WANTED

A PASTRY AND CONFECTIONARY COMPANY HAVE OPPORTUNITIES FOR DYNAMIC AND EXPERIENCED PROFESSIONALS FOR THE FOLLOWING POSITIONS

1. MANAGER

THE PERSON:

THE IDEAL CANDIDATE SHOULD BE BETWEEN 30-33 YEARS AND MUST BE COMPUTER LITERATE.

EDUCATION/EXPERIENCE:

A DESIRED CANDIDATE SHOULD HAVE AT LEAST BACHELOR'S DEGREE OR HND IN FOOD TECHNOLOGY OR HOME ECONOMICS, NOT LOWER THAN 2ND CLASS LOWER DIVISION WITH 3-5 YEARS EXPERIENCE IN CATERING AND CONFECTIONARY INDUSTRY.

2. BAKERS

MUST HAVE 2-3 YEARS EXPERIENCE IN PASTRY, BREAD AND OTHER CONFECTIONARY PRODUCTION


REMUNERATION: ATTRACTIVE

ALL APPLICANTS SHOULD PLEASE SUBMIT ELECTRONICALLY THEIR APPLICATION LETTERS WITH DETAILED CURRICULUM VITAE TO:
[email protected]

DEADLINE: 11 FEBRUARY 2009
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